Chips and Salsa

Homemade tortilla chips and tomato sauce.


Avocado dip with onions, tomatoes, cilantro and lime. Comes with chips and salsa


Roasted Corn on the cob with mayo, cheese and chile.


Two pastry turnovers lightly fried stuffed with veggies.

Queso Fundido

A bowl of melted Chihuahua cheese with sour cream.

Uchepos Gratinados

Fresh corn masa tamales drizzled with roasted chilaca, cream and cheese.

Panela Flameado

Mexican Panela Cheese flamed with tequila and lime.

Cotel de Camaron

Grilled organic shrimp with homemade “Ketchup” compote, tamazula hot sauce, avocado & pico de gallo.

Cevicho Mixto

Tilapia fish and shrimp marinated in fresh lime juice with pico de gallo and cucumber.

Super Nachos

Home made tortilla chips topped with beans, choice of meat (chicken, steak, pork, beef or veggie) cheese, lettuce, pico de gallo and sour cream.

Tamales Norteños

Two corn husk stuffed with shredded chicken in guajillo sauce served with cream and cheese.

Quesadilla Grande

Large flour tortilla with chihuahua cheese and grilled smoky chicken, served with pico de gallo and sour cream

Ensalada de Nopales

Cactus Salad prepared with pico de gallo, queso fresco, diced avocados and sweet onions.

Ensalada de Jimaca

Fresh Jicama Salad, prepared with sliced oranges, pineapples, cucumbers with lime and chile

Sopa Tarasca

Rustic tarascan soup of roasted poblano chiles, fresh corn, rich broth and homemade sour cream.


Taco Dinner

Three of the same tacos of your choice in a corn tortilla, served with rice and beans.

Tilapia Poblana

Marinated Gulf Tilapia in a creamy sauce of roasted poblanos, served with Mexican rice.

Enchilada Indigenas

Three rolled tortillas with mashed potatoes, mushroom in green roasted tomatillo and guajillo salsa, Cheese and cream.


Three rolled corn tortillas stuffed with chicken, doused with our most famous red Mole sauce and served with Mexican rice.

Pollo en Mole

Grilled Chicken Breast in our famous red mole sauce served with Mexican Rice

Carne Asada

Skirt Steak marinated and broiled to perfection, served with fried plantains, cream,

Chile Poblano

One Poblano pepper stuffed with melted chihuahua cheese topped with tomato creamy sauce.

Carne Tampiqueña

Skirt Steak marinated and broiled to perfection, served with one cheese mole enchilada, rice and beans.

Lindo Burrito

One large flour tortilla filled with black beans, cheese, lettuce, pico de gallo, sour cream and your choice of:
(Chicken, Steak, Pork, Beef or Veggie.)



Grilled skirt steak, onions, cilantro, avocado, tomato, queso fresco and cream in pita bread


Marinated roasted pork, avocado, mayo, mustard and red onions (Telera Bread)

Milanesa de Pollo

Breaded chicken breast, avocado, lettuce, tomato, onions, queso fresco and beans with sour cream.
(Telera Bread)

Molcajete Surtido

Lava Stone) Skirt Steak, chicken, chorizo, panela cheese, grilled cactus, onions, salsa rustica. Served with corn tortillas to make your own tacos


Papa y Epazote

Potato puree, epazote, salsa verde, cream, cheese

Cochinita Pibil

Roasted pork, pickles red onions


Adobo marinated pork, cilantro, onions, pineapple


Mexican Sausage, cream, cilantro, onions


Ground beef, lettuce, pico de gallo, cream, cheese


Roasted poblano strips, onions, corn, cream, cheese

Tinga de Pollo

Shredded Chicken in chipotle-tomato sauce, lettuce, pico de gallo, cream, cheese


Chopped beef tripe, onions, cilantro


Cactus, pico de gallo, avocado cream, cheese


Shredded Chicken, mole sauce, onion, cilantro, cream, cheese


Grilled skirt steak, cilantro, onions


Steamed beef tongue, onions, cilantro


White fish, cabbage, pico de gallo, chipotle aioli